Chicken Wing Appetizers
8 ingredients
6 steps
Ingredients
- 40 baby drumsticks
- 14 oz. bottle ketchup
- 1 c. apple cider vinegar
- dash of Worcestershire sauce
- 1 tsp. dry mustard
- 1 tsp. ginger
- 1 c. brown sugar
- 1 c. sugar
Directions
-
1Place chicken wings in single layer in shallow roasting pan. Mix remaining ingredients together.
-
2Heat on top of stove until sugar is dissolved.
-
3Pour sauce over chicken wings.
-
4Place, uncovered, in a 350° oven and bake for approximately 2 hours. Turn wings occasionally.
-
5After first hour, check frequently to prevent burning.
-
6Wings are done when sauce is thick and bubbly.
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