Chicken Wings

6 ingredients
5 steps

Ingredients

  • 24 chicken wings, cut in halves (throw flipper away)
  • 1/2 c. melted butter
  • 1/4 c. hot pepper sauce (Tabasco sauce)
  • 3 Tbsp. vinegar
  • 2 pkg. Hidden Valley (milk recipe)
  • 1/2 tsp. paprika

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix together melted butter, hot pepper sauce and vinegar.
  3. 3
    Dip chicken in mixture; put in baking pan. Sprinkle with 1 package dry Hidden Valley Ranch dressing.
  4. 4
    Bake until brown, usually takes 1 hour at 350°.
  5. 5
    Sprinkle with paprika. Serve with celery sticks and Hidden Valley Ranch dressing.

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