Chicken Wings

4 ingredients
6 steps

Ingredients

  • 1 1/2 dozen chicken wings, disjointed and tips removed
  • 1 (8 oz.) bottle French dressing
  • 1/4 c. soy sauce
  • 2 tsp. minced ginger

Directions

  1. 1
    Combine dressing, soy sauce and ginger.
  2. 2
    Pour over chicken; marinate overnight or several hours in refrigerator.
  3. 3
    Place wings on broiler pan.
  4. 4
    Broil 15 to 20 minutes, turning once.
  5. 5
    Brush occasionally with marinade.
  6. 6
    Serve with sweet and sour sauce.

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