Chicken Wings

11 ingredients
5 steps

Ingredients

  • 2 to 3 lbs wings or legs
  • 1 c cornstarch
  • 2 eggs
  • garlic salt
  • Sauce
  • 3/4 c sugar
  • 1/2 rice vinegar
  • 1/4 c crushed pineapple
  • 3 to 4 T ketchup
  • 1 T soy sauce
  • 1/2 t salt

Directions

  1. 1
    Rub garlic salt on chicken wings and let stand for a while.
  2. 2
    Mix cornstarch with chicken in paper bag and shake.
  3. 3
    Dip coated chicken in beaten eggs and deep fry.
  4. 4
    Heat sauce and pour over chicken.
  5. 5
    bake at 350 for about an hour., turning once.

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