Chicken With Almonds
11 ingredients
6 steps
Ingredients
- 4 to 5 chicken breasts
- 4 Tbsp. cooking oil
- 1 can cream of mushroom soup
- 1/2 c. cooking wine
- 1 c. sharp cheese, grated
- 3 Tbsp. onion, grated
- 2 Tbsp. Worcestershire sauce
- 1/2 c. slivered almonds
- 1 (4 oz.) can sliced mushrooms or 1/4 lb. fresh
- 1/2 c. raisins
- salt and pepper to taste
Directions
-
1Salt and pepper chicken; brown in oil.
-
2Place in baking dish. Combine soup, wine, cheese, onion and Worcestershire sauce.
-
3Pour over chicken.
-
4Place on almonds and cover.
-
5Bake at 350° for 45 minutes.
-
6Serves 4 to 5.
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