Chicken With Rice

5 ingredients
4 steps

Ingredients

  • 2 c. uncooked rice
  • 1 whole chicken, cut up (approximately 3 to 4 lb.)
  • 1 can cream of mushroom soup
  • 2 c. orange juice
  • 1 pkg. onion soup mix

Directions

  1. 1
    Put rice on bottom of 9 x 13-inch pan, ungreased.
  2. 2
    Place chicken parts over rice.
  3. 3
    Mix soup and juice; pour over chicken. Sprinkle soup mix on top; cover with foil.
  4. 4
    Bake at 325° for 2 1/2 hours.

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