Chicken With Sherry

4 ingredients
13 steps

Ingredients

  • 1 whole fryer (cut in fourths)
  • 3/4 c. butter
  • 1/4 c. sherry
  • 1 small can whole mushrooms

Directions

  1. 1
    Salt
  2. 2
    chicken
  3. 3
    to
  4. 4
    taste
  5. 5
    and
  6. 6
    place in casserole dish. Melt butter
  7. 7
    and
  8. 8
    add sherry wine.
  9. 9
    Pour part over chicken and bake at 350°.
  10. 10
    Use balance of sauce to baste chicken frequently.
  11. 11
    Bake until
  12. 12
    golden brown.
  13. 13
    Add sliced mushrooms near end of cooking time.

Products Matching These Ingredients

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