Chicken Wraps

8 ingredients
8 steps

Ingredients

  • 2 chicken breasts, boiled and shredded
  • 2 cups Mexican blend cheese, shredded
  • 1 (15 1/2 ounce) can black beans
  • 1 (13 5/8 ounce) can spinach
  • 1 (15 1/4 ounce) can corn
  • 1 cup cilantro
  • 6 large flour tortillas
  • ranch dressing

Directions

  1. 1
    Mix together beans, spinach, and corn and heat in the microwave for 3 minutes.
  2. 2
    Put one or two tortilla shell on your griddle or in your skillet at around 350 degrees and heat for a few seconds.
  3. 3
    Flip over, sprinkle with cheese and then some chicken, the bean and veggie mixture, and some cilantro.
  4. 4
    Let sit until just after the cheese melts.
  5. 5
    You want the outside to be crunchy.
  6. 6
    Take off the griddle and roll up like a burrito.
  7. 7
    Cut in half at an angle and serve with ranch for dipping.
  8. 8
    Enjoy!

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