Chicken Wreath

Name: Chicken Wreath
Ingredients: 1/2 c. mayonnaise and 1/4 c. sweet relish mixed together; 2 cans (6 oz.) water packed chicken - drained - flaked; 1/4 c. chopped celery; 2 Tbsp. finely chopped onion; 1 c. shredded cheddar cheese; 2 pkg. (8 oz.) Pillsbury Crescent Rolls

6 ingredients

6 steps

Ingredients

1/2 c. mayonnaise and 1/4 c. sweet relish mixed together
2 cans (6 oz.) water packed chicken - drained - flaked
1/4 c. chopped celery
2 Tbsp. finely chopped onion
1 c. shredded cheddar cheese
2 pkg. (8 oz.) Pillsbury Crescent Rolls

Directions

1

Unroll crescent rolls - separate.
2

On a round cookie sheet place unrolled rolls in the shape of a ring - wide part in center - overlapping, small points to the outside.
3

Fill with chicken mixture.
4

Fold point back over chicken mixture making a wreath. Brush with egg white.
5

Bake at 375° for 20 to 25 minutes.
6

Serves 8 to 10.