Chickpea Snack

6 ingredients
3 steps

Ingredients

  • 1 tablespoon olive oil
  • 1 onion, sliced
  • 5 chili peppers, dried, sliced
  • 1 teaspoon curry powder
  • 1 tablespoon mustard seeds
  • 1 (15 ounce) can chickpeas, drained

Directions

  1. 1
    Heat olive oil; add onion, small hot chilies, curry powder, and mustard seed.
  2. 2
    Fry just a little.
  3. 3
    Add chickpeas until lightly toasted.

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