Chickpea Snack
6 ingredients
3 steps
Ingredients
- 1 tablespoon olive oil
- 1 onion, sliced
- 5 chili peppers, dried, sliced
- 1 teaspoon curry powder
- 1 tablespoon mustard seeds
- 1 (15 ounce) can chickpeas, drained
Directions
-
1Heat olive oil; add onion, small hot chilies, curry powder, and mustard seed.
-
2Fry just a little.
-
3Add chickpeas until lightly toasted.
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