Chile Burritos

5 ingredients
3 steps

Ingredients

  • 1 12-2 lbs cooked ground beef
  • 1 (19 ounce) can mild enchilada sauce
  • 12 ounces refried beans
  • 8 burrito-size flour tortillas
  • 1 cup shredded cheddar cheese

Directions

  1. 1
    Add grond beef, cheese to tortillas then roll.
  2. 2
    place in a crock pot.
  3. 3
    cook on low for 4-5 hours.

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