Chile Chicken Burritos

Directions

1. 1
   Lightly mix chicken, green chiles, onions, cheese, sour cream and salt.
2. 2
   Spread about 1/2 down the center of each tortilla, then roll it into a cylinder.
3. 3
   Wrap lightly in a paper towel and heat in the microwave oven 30 to 45 seconds for each burrito until filling is bubbling.
4. 4
   Let stand 1 minute before serving.
5. 5
   Serves 6.