Chile Con Queso Dip
3 ingredients
1 steps
Ingredients
- 2 lbs. Velveeta (regular or jalapeno) cheese
- 1 lb. hot sausage, fried and drained
- 1 can Ro-Tel brand tomatoes and chilies
Directions
-
1Melt cheese in crock pot. Add sausage and Ro-Tel tomatoes. Mix well. Serve with chips.
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