Chile Sauce
10 ingredients
2 steps
Ingredients
- 24 good size tomatoes, peeled and chopped
- 6 peppers or mangoes, diced
- 1 1/4 c. sugar
- 4 tsp. salt
- 6 small onions, chopped
- 1/2 tsp. cloves
- 1/2 tsp. cinnamon
- 1/2 tsp. allspice
- dash of red and black pepper
- 2 c. vinegar
Directions
-
1Combine all ingredients; boil for one hour.
-
2Makes 6 pints.
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