Chile Shrimp

9 ingredients
6 steps

Ingredients

  • 1 lb. Shrimp
  • 1 oz. Cooking oil
  • 1 tbsp. Onion; chopped
  • 1 tbsp. Garlic; chopped
  • 1 tbsp. Chives; chopped
  • 1 tbsp. Ginger; freshly ground
  • 1 oz. Chile pepper of choice;
  • -chopped
  • Salt to taste

Directions

  1. 1
    Heat oil in a large skillet.
  2. 2
    Saute onions, garlic, chives, ginger and chile for three minutes, stirring constantly.
  3. 3
    Add shrimp and cover.
  4. 4
    Cook for four minutes.
  5. 5
    Add salt.
  6. 6
    Serve hot with steamed rice.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4

Shell-on shrimp

A NOVA 3
Red Onion

Red Onion

NOVA 1

Cooking Spinach

Ocean Mist

A

Raw Shrimp

Maxfield

B
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Olive oil cooking spray

B NOVA 4

Cooking spray, butter

B NOVA 4

More Recipes to Try

Baked Tagliatelle with Sole: Pasticcio di Tagliatelle e Sogliola

15 ingredients

~Shamrok's~ Gobbler Balls (Thanksgiving Turkey/Stuffing Ball Apps)

21 ingredients

Collards, Kale, or Other Dark Greens Cooked in Yogurt

7 ingredients

Frozen Chocolate Dessert

8 ingredients

Blue Cheese and Pear Tarts

12 ingredients

Salted Peanuts In Shell Recipe

3 ingredients

COUNTRY TIME Pineapple Punch

6 ingredients

Rendered Duck Fat

3 ingredients

Swedish Pancakes

4 ingredients

Jalapeno-Lime Vinaigrette

6 ingredients

Ecuadorean Shrimp Ceviche

8 ingredients

Moms BBQ Brisket

16 ingredients