Chiles Rellenos Casserole

Directions

1. 1
   Mix cheeses together.
2. 2
   Slice chiles open, lay flat & remove seeds.
3. 3
   Cut into wide strips.
4. 4
   Grease a 9 x 13 inch casserole dish.
5. 5
   Layer cheese & chiles to make 3 layers.
6. 6
   The chiles will not completely cover the cheese.
7. 7
   Beat milk and eggs together.
8. 8
   Pour over chile & cheese mixture evenly.
9. 9
   Bake at 350 degrees approximately 45 minutes or until set.
10. 10
    Cool slightly before cutting.
11. 11
    Cut into small squares for appetizer portions or larger squares for brunch.