Chiles Rellenos Cups

Directions

1. 1
   Spray two miniature muffin tins with cooking spray.
2. 2
   With a 3-inch cookie cutter, cut wonton skins into circles.
3. 3
   Place one circle in each muffin cup; mold it to the cup.
4. 4
   (You could leave them square as well, but they fit better circular.
5. 5
   ).
6. 6
   Spray lightly with additional cooking spray.
7. 7
   Bake at 350 degrees F. for 7 to 8 minutes or until golden brown.
8. 8
   Remove from tins and place on cookie sheet(s).
9. 9
   Combine cheeses, chiles, hot sauce, green onion, and cumin in medium bowl; mix well.
10. 10
    Fill each cup with 2 tsp of the cheese filling and top each with two olive slices.
11. 11
    Bake for 10 minutes or until bubbly.
12. 12
    Top with pimento and serve warm.