Chili

Name: Chili
Ingredients: 2 lb. hamburger; 1 (8 oz.) can tomato sauce; 2 cans water; 1/2 c. chili pepper; 2 tsp. salt; 2 1/4 tsp. comino; 2 1/4 tsp. oregano; 2 1/4 tsp. dry onion; 2 1/4 tsp. garlic powder; 3 tsp. paprika; 2 tsp. red pepper; 6 tsp. mesa; 1/4 c. warm water

13 ingredients

9 steps

Ingredients

2 lb. hamburger
1 (8 oz.) can tomato sauce
2 cans water
1/2 c. chili pepper
2 tsp. salt
2 1/4 tsp. comino
2 1/4 tsp. oregano
2 1/4 tsp. dry onion
2 1/4 tsp. garlic powder
3 tsp. paprika
2 tsp. red pepper
6 tsp. mesa
1/4 c. warm water

Directions

1

Brown hamburger in skillet.
2

Drain fat.
3

Add tomato sauce. Stir in all ingredients except red pepper and mesa.
4

Add red pepper.
5

Cover and simmer 30 minutes.
6

Stir occasionally.
7

Stir mesa flour into 1/4 cup warm water to make a thick, but flowable, mixture.
8

Add mesa mixture.
9

Simmer 15 to 20 minutes more.