Brownies

7 ingredients
8 steps

Ingredients

  • 2 sq. unsweetened chocolate
  • 1/2 c. sifted flour
  • 1 c. sugar
  • 1/2 c. butter or margarine
  • 2 eggs
  • 1 tsp. vanilla
  • 1/2 c. nuts

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Melt chocolate.
  3. 3
    Grease baking pan. Cream butter in bowl; add sugar.
  4. 4
    Add eggs one at a time to mixture.
  5. 5
    Beat until thoroughly mixed.
  6. 6
    Add chocolate, vanilla and flour.
  7. 7
    Add nuts and stir enough to mix.
  8. 8
    Bake at 325° for 30 to 35 minutes.

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