Chili

Name: Chili
Ingredients: 1 onion, chopped; 4 garlic cloves, minced; 1 tablespoon cooking oil; 4 lbs ground beef; 4 (8 ounce) cans tomato sauce; 4 cups water (or more); 8 tablespoons mild chili powder; 3 tablespoons baking cocoa; 2 tablespoons sugar; 4 teaspoons salt; 4 teaspoons oregano; 2 teaspoons cumin; 3 (15 ounce) cans pinto beans

13 ingredients

3 steps

Ingredients

1 onion, chopped
4 garlic cloves, minced
1 tablespoon cooking oil
4 lbs ground beef
4 (8 ounce) cans tomato sauce
4 cups water (or more)
8 tablespoons mild chili powder
3 tablespoons baking cocoa
2 tablespoons sugar
4 teaspoons salt
4 teaspoons oregano
2 teaspoons cumin
3 (15 ounce) cans pinto beans

Directions

1

1. In a large skillet, saute onion, and garlic in oil. Add meat and brown. Drain excess fat.
2

2. Stir in all other ingredients. Simmer for 1 hour.
3

Note: Be careful not to burn the bottom of pan, particularly if making a larger batch.

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