Chili

12 ingredients
9 steps

Ingredients

  • 1 green pepper, chopped fine
  • 1 medium onion, chopped fine
  • 1 tablespoon minced garlic
  • 1 lb ground beef
  • 1 (15 1/2 ounce) can chili beans
  • 1 (14 1/2 ounce) can diced tomatoes
  • 1 (14 1/2 ounce) can tomato sauce
  • 1 tablespoon season salt
  • 1 tablespoon red pepper
  • 1 tablespoon garlic powder
  • 1 tablespoon black pepper
  • hot sauce, to taste

Directions

  1. 1
    In a sauce pan place chopped green pepper, chopped onion, minced garlic, and ground beef.
  2. 2
    Saute on medium to med-high heat until beef is browned through.
  3. 3
    Then add 1 can chili beans, 1 can diced tomatoes, 1 can tomato sauce.
  4. 4
    Add all seasonings at this time.
  5. 5
    Mix all ingredients together.
  6. 6
    Cover and simmer on low for 30 minutes.
  7. 7
    Stir every 10 minutes.
  8. 8
    Taste and add any more seasonings that you would like.
  9. 9
    Serve with cheese and crackers if you like.

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