Chili

10 ingredients
3 steps

Ingredients

  • 4 cans hot chili beans
  • 2 lb. ground beef
  • 1/2 c. chopped bell pepper
  • 1/2 c. chopped onion
  • 1/2 c. chopped celery
  • chili powder
  • salt and pepper to taste
  • hot sauce
  • 1 can tomato paste
  • 4 cans water

Directions

  1. 1
    Cook ground beef until brown, drain. Put beans, tomato paste and 4 cans water.
  2. 2
    Add other ingredients.
  3. 3
    Cook for about an hour on low.

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