Chili

7 ingredients
6 steps

Ingredients

  • 3 lb. ground chuck hamburger meat
  • 1 large onion
  • 1 pkg. Chili-O seasoning
  • 1 large tomato paste
  • 2 cans diced tomatoes
  • 2 cans chili beans
  • 1 c. brown sugar

Directions

  1. 1
    Cook hamburger meat and onions together.
  2. 2
    Drain the fat off meat.
  3. 3
    Add the chili seasoning, tomatoes, tomato paste, chili beans and brown sugar.
  4. 4
    Add enough water to make it the right consistency.
  5. 5
    Cook for about 30 minutes on low heat and stir to make sure it doesn't stick.
  6. 6
    Great on cold winter days.

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