Chili
13 ingredients
2 steps
Ingredients
- 2 (14 oz.) cans tomatoes
- 2 cans dark or light kidney beans
- 1 large onion, finely chopped
- 1 large bell pepper, finely chopped
- 1 rib celery, finely chopped
- 1 1/2 to 2 lb. ground chuck or round
- 1 pkg. Chill-O mix
- sprinkle of chili powder and red pepper
- salt and pepper
- 1 (8 oz.) can tomato sauce
- 1/2 c. catsup
- 6 Tbsp. brown sugar
- 4 Tbsp. vinegar
Directions
-
1Cover ground chuck or round in water in large container and simmer until red is out.
-
2Add all other ingredients and water if needed to keep this consistency so chili will not be too thick.
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