Chili
9 ingredients
4 steps
Ingredients
- 4 lb. coarsely ground chuck
- 1 c. chili powder
- 6 rounded Tbsp. flour
- 2 qt. water
- 1 Tbsp. paprika
- 1 tsp. clove garlic
- 1 tsp. oregano
- 1 Tbsp. salt
- 1/2 tsp. red pepper
Directions
-
1Mix chili powder and flour; brown meat in large skillet.
-
2Add powder and flour while browning.
-
3When brown, add water, garlic, oregano and salt.
-
4Simmer slowly for 2 hours.
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