Chili
12 ingredients
8 steps
Ingredients
- 1 lb. ground beef
- 1 qt. tomatoes
- 1 qt. tomato juice
- 1 can light kidney beans
- 1 small onion, sliced finely
- 1 chopped green pepper
- 1 stalk celery, chopped finely
- 1 Tbsp. chili powder
- 1 Tbsp. parsley
- 1 Tbsp. oregano
- 1 Tbsp. celery salt
- 1 Tbsp. salt and pepper
Directions
-
1In large pot, brown ground beef.
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2Add salt and pepper.
-
3Drain grease from meat.
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4Add tomato juice, tomatoes, kidney beans, onion and celery.
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5Combine remaining spices.
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6Cook over medium heat for 1 hour.
-
7Cook on low for 2 hours.
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8Serve with crackers.
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