Chili

8 ingredients
7 steps

Ingredients

  • 2 lb. ground beef
  • 2 large onions
  • 2 cans chopped tomatoes
  • 2 pods garlic, chopped
  • 2 tsp. salt
  • 2 tsp. black pepper
  • 6 Tbsp. chili powder
  • 6 Tbsp. syrup

Directions

  1. 1
    Sprinkle meat with chili powder, salt and pepper.
  2. 2
    Finely chop onions and garlic together.
  3. 3
    Brown garlic, onion and meat in a large pot.
  4. 4
    Drain well.
  5. 5
    Add tomatoes.
  6. 6
    Simmer 1 to 1 1/2 hours. Skim off grease.
  7. 7
    Add molasses or syrup to taste.

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