Chili
4 ingredients
4 steps
Ingredients
- 10 lb. ground beef
- 1/2 c. chili powder
- 1/4 c. paprika
- 32 oz. bottle catsup
Directions
-
1Mix beef with small amount of water.
-
2Brown ground beef with a sprinkling of salt.
-
3Add spices after meat turns and cook approximately 10 minutes.
-
4Add catsup, bring to a boil and simmer for 30 minutes.
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