Western Mac-N-Cheese
10 ingredients
1 steps
Ingredients
- 1 pkg. mac-n-cheese dinner
- 1 lb. ground beef
- 1/2 c. sliced celery
- 1/4 c. chopped green peppers
- 1/4 c. chopped onion
- 2 c. whole kernel corn, drained
- 1 (6 oz.) can tomato paste
- 1/2 c. water
- 1 tsp. salt
- pepper
Directions
-
1Prepare mac-n-cheese dinner as directed on box. Brown beef, celery, green pepper and onion; cook until tender. Stir in tomato paste, corn, water, salt and pepper. Mix well. Add the mac-n-cheese dinner and mix again. Pour into a 2-quart casserole dish. Bake at 350° for 15 to 20 minutes.
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