Chili

10 ingredients
6 steps

Ingredients

  • medium onion, chopped
  • green pepper, chopped
  • 10 1/2 oz. can tomato puree
  • 1 can tomato paste
  • 1 can water
  • 1 to 1 1/2 lb. hamburger
  • 1 can chili beans (Van Camp's Mexican style)
  • 1 can kidney beans
  • chili powder to taste
  • crushed red pepper (if desired)

Directions

  1. 1
    Chop onion and green pepper and saute in oil.
  2. 2
    Add tomato puree, tomato paste and water.
  3. 3
    Simmer.
  4. 4
    Add hamburger; cook about one hour or more.
  5. 5
    Add chili beans, kidney beans, chili powder and crushed red pepper, if desired.
  6. 6
    Simmer for 40 minutes.

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