Creamsicle Float

5 ingredients
3 steps

Ingredients

  • 8 scoops vanilla ice cream
  • One 16-ounce can frozen orange-juice concentrate
  • 2 cups cream soda, chilled
  • Fresh whipped cream
  • Orange zest, grated, for garnish

Directions

  1. 1
    Place two scoops of ice cream in each of four frosty pint glasses.
  2. 2
    Divide the orange concentrate between the glasses, and top each with 1/2 cup cream soda, stirring to combine.
  3. 3
    Finish the floats with a nice dollop of whipped cream and a sprinkling of orange zest.

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