Chili

10 ingredients
5 steps

Ingredients

  • 2 1/2 lb. ground chuck
  • 2 (16 oz.) can light red kidney beans
  • 2 (15 oz.) can tomato sauce
  • 1 (12 oz.) can tomato paste
  • 1 (1 lb. 11 oz.) can chilli beans
  • 1 large onion, diced
  • Chilli powder
  • Garlic powder
  • Salt
  • Pepper

Directions

  1. 1
    In skillet, brown ground chuck.
  2. 2
    Put onions in and cook with meat.
  3. 3
    Put all seasonings to taste.
  4. 4
    After meat and onions is cooked well done, put in crock pot and add all remaining ingredients.
  5. 5
    Cook in crock pot on low for 3 hours.

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