Chili

Directions

1. 1
   Brown
2. 2
   the meat, onion and celery.
3. 3
   Add salt and pepper to taste.
4. 4
   Add this to the beans, tomato juice, chili powder, sugar and
5. 5
   more
6. 6
   salt and pepper to taste.
7. 7
   Cook about 1 hour over
8. 8
   low heat.
9. 9
   Mix flour with water as a thickening and add to soup, stirring constantly until thick.