Chili
8 ingredients
6 steps
Ingredients
- 2 large cans Bush's hot chili beans
- 3 cans pasta ready tomatoes
- 1 small can tomato paste
- 2 cans Campbell's Italian tomato sauce
- 2 lb. ground beef
- 1 large onion, chopped
- 2 jalapeno peppers, sliced
- 6 tsp. chili powder
Directions
-
1Mix cans of everything together.
-
2Saute onions, then brown and drain meat.
-
3Add to other stuff.
-
4Add chili powder.
-
5Add your peppers and heat up or let simmer for 1/2 or 1 hour.
-
6Stir often.
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