Chili

10 ingredients
3 steps

Ingredients

  • 1 lb. chopped meat
  • 1 large can peeled tomatoes
  • 2 cans red kidney beans
  • 3 stalks celery, diced
  • 1 large green pepper, diced
  • 1 onion, diced
  • 1 tsp. parsley
  • 1 tsp. oregano
  • 1 tsp. cumin
  • 2 to 4 tsp. chili powder or to taste

Directions

  1. 1
    In large pot, saute veggies and brown meat; drain oil.
  2. 2
    Add tomatoes, spices and kidney beans; mix well.
  3. 3
    Simmer 30 to 40 minutes until most of liquid is absorbed.

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