Chili Beans

6 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 large onion, chopped
  • 2 pkg. chili mix
  • 2 (1 lb.) cans pinto beans
  • 1 qt. canned tomatoes
  • 1 small can tomato paste

Directions

  1. 1
    Brown beef and onion in a frypan.
  2. 2
    Stir in chili mix.
  3. 3
    Add tomato paste and canned tomatoes; simmer until mixture thickens. Add pinto beans and boil for 10 minutes.
  4. 4
    If desired, extra chili powder may be added for extra hot chili.

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