Chili Burger

4 ingredients
5 steps

Ingredients

  • 1 hamburger
  • 1 hamburger bun
  • 1 (15-ounce) can HORMEL(R) Chili
  • Cheese for topping (optional)

Directions

  1. 1
    Grill your burger until no longer pink in the center, flipping once.
  2. 2
    Remove from grill & place in bun.
  3. 3
    Top your burger with tasty HORMEL(R) Chili.
  4. 4
    Add cheese quickly so it melts.
  5. 5
    Enjoy!

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