Chili Cheese Casserole
7 ingredients
8 steps
Ingredients
- 1/2 lb. grated Cheddar cheese
- 1/2 lb. grated Monterey Jack cheese
- 1 small can diced chilies
- 2 eggs
- 1 Tbsp. flour
- 1/4 tsp. salt
- 1 small can evaporated milk
Directions
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1Layer the
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2cheeses in a greased quiche dish.
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3In quiche shaker mix
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4together
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5the
-
6remaining
-
7ingredients.
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8Pour over cheese and bake at 350° for 40 to 45 minutes.
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