Chili Cheese Chips

3 ingredients
3 steps

Ingredients

  • 500 ml tostitos salsa con queso
  • 500 ml campbells firehouse beef and bean chili
  • 200 g tortilla chips (more or less if you like)

Directions

  1. 1
    Heat chili according to directions on can.
  2. 2
    Add cheese salsa, stir and simmer until heated through.
  3. 3
    Serve hot with tortilla chips and napkins!

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