Chili-Cheese Sloppy Joes

Name: Chili-Cheese Sloppy Joes
Ingredients: 2 tablespoons olive oil; 2 cups chopped red onions, divided; 8 ounces lean ground beef; 2 1/2 tablespoons chili powder; 4 -6 garlic cloves, pressed; 1 (15 ounce) can kidney beans, undrained; 1/2 cup drained canned diced tomato; 1/4 cup chopped fresh cilantro; 2 slices sourdough bread, 1/2-inch-thick, toasted; 1/2 cup packed grated extra-sharp cheddar cheese

10 ingredients

3 steps

Ingredients

2 tablespoons olive oil
2 cups chopped red onions, divided
8 ounces lean ground beef
2 1/2 tablespoons chili powder
4 -6 garlic cloves, pressed
1 (15 ounce) can kidney beans, undrained
1/2 cup drained canned diced tomato
1/4 cup chopped fresh cilantro
2 slices sourdough bread, 1/2-inch-thick, toasted
1/2 cup packed grated extra-sharp cheddar cheese

Directions

1

Heat oil in large saucepan over medium-high heat. Add 1 1/2 cups onions and next 3 ingredients. Saute until beef is cooked through, breaking up with spoon, about 5 minutes. Add beans with liquid and tomatoes.
2

Simmer until thickened, about 15 minutes. Mix in cilantro, salt, and pepper.
3

Place sourdough toasts on plates. Top with chili, cheese, and remaining chopped red onions.