Chili Chip Dip

2 ingredients
4 steps

Ingredients

  • 1 (16 oz.) can chili without beans
  • 1 (8 oz.) pkg. cream cheese

Directions

  1. 1
    Cut cheese into cubes; mix with chili.
  2. 2
    Put in microwave dish; microwave on High, stirring once in a while, until cheese is melted and dip is bubbly.
  3. 3
    Serve hot with corn chips.
  4. 4
    (Can be heated on stove top, if desired.)

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