Chili Con Queso Dip

2 ingredients
1 steps

Ingredients

  • 1 lb. block pasteurized processed cheese, cut in 1-inch pieces
  • 1 (1 lb.) can chili (with beans)

Directions

  1. 1
    In a 1 1/2-quart casserole, stir together cheese and chili. Microwave on Medium-high (7) for 9 to 11 minutes, stirring after 5 minutes. Stir well and let stand a few minutes before serving. Serve with tortilla chips.

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