Chili Dip

7 ingredients
2 steps

Ingredients

  • 1 (11 oz.) can condensed chili beef soup
  • 1 (3 oz.) pkg. cream cheese
  • 1/2 c. sour cream
  • 1 tsp. mustard
  • 1 tsp. Worcestershire sauce
  • 1/2 tsp. chili powder
  • 1/4 tsp. Tabasco sauce

Directions

  1. 1
    Heat soup and cream cheese; add remaining ingredients and heat.
  2. 2
    Serve hot as dip for corn chips.

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