Chili Dip

4 ingredients
4 steps

Ingredients

  • 8 oz. pkg. cream cheese, softened
  • 1 can Hormel no beans chili
  • 5 whole scallions, diced
  • 8 oz. sharp Cheddar cheese, shredded

Directions

  1. 1
    Spread cream cheese in pie plate or quiche dish.
  2. 2
    Spread chili on top.
  3. 3
    Then the scallions and finally the cheese.
  4. 4
    Bake at 350° for 20 minutes.

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