Banana Bread

Name: Banana Bread
Ingredients: 1 1/2 sticks of unsalted butter (softened); 2 cups sugar; 2 eggs; 1 1/2 tsp baking soda; 1 1/2 tsp baking powder; 1/2 tsp salt; 2 tsps vanilla extract; 4 medium sized ripe bananas; 1 1/3 cup buttermilk; 1/3 cup milk; 3 cups flour; 1/2 cup chopped walnuts (optional)

12 ingredients

1 steps

Ingredients

1 1/2 sticks of unsalted butter (softened)
2 cups sugar
2 eggs
1 1/2 tsp baking soda
1 1/2 tsp baking powder
1/2 tsp salt
2 tsps vanilla extract
4 medium sized ripe bananas
1 1/3 cup buttermilk
1/3 cup milk
3 cups flour
1/2 cup chopped walnuts (optional)

Directions

1

{"0":"preparation","2":"Preheat oven 350 degrees.","3":"Spray pans with Pam & dust with flour.","5":"Mix together butter and sugar in stand up mixer or hand held mixer until creamy. Then add 1 egg at a time until blended. Add the baking soda and powder, salt, bananas, and blend until smooth. Alternate in the buttermilk and flour together. Finally mix in the milk to help thin the batter a bit. If using walnuts, mix in by hand. Divide between 2 loaf pans.Bake for 50 minutes if using loaf pans and about 25-30 minutes for muffins.","6":"But test readiness with tooh pick."}