Chili Dip

3 ingredients
5 steps

Ingredients

  • 1 lb. Velveeta cheese
  • 1 can chili with beans
  • 1 can Ro-Tel (optional)

Directions

  1. 1
    Cut cheese into chunks in a saucepan.
  2. 2
    Add chili.
  3. 3
    Heat over low heat, stirring constantly, until cheese melts.
  4. 4
    A small can of Ro-Tel may be added if desired.
  5. 5
    Keep warm in a small crock-pot. Serve with corn chips or tortilla chips.

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