Chili Dip
3 ingredients
5 steps
Ingredients
- 1 (16 oz.) can of Armour chili with beans
- 1 (8 oz.) pack of cream cheese
- 1 (8 oz.) bag of shredded cheese (any kind)
Directions
-
1In a microwave safe dish pour in the Armour chili.
-
2Then cut up and spread cream cheese on the top of chili.
-
3Last spread shredded cheese around the top.
-
4Place in microwave until shredded cheese is melted and dish is warm all through.
-
5Eat with nacho chips.
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