Chili Dip(Appetizer)

Directions

1. 1
   In 9 x 13-inch pan, spread cream cheese, softened, in bottom of pan.
2. 2
   Then spread the chili on top of cheese.
3. 3
   Last, spread over top with shredded Mozzarella cheese.
4. 4
   Place in oven until all is melted on top and hot.
5. 5
   Can also be put in Pyrex pan and covered then placed in microwave for 8 to 10 minutes on regular heat. Serve with tortilla chips.