Green Chile Paste

Ingredients

• 2 Poblanos, roasted, seeded and peeled
• 1/2 jalapeno chile, stemmed, seeded if desired, and roughly chopped
• 2 garlic cloves, peeled
• 1/2 bunch cilantro, leaves only
• 1 teaspoon salt
• 1/2 small red onion, peeled and chopped
• juice of 2 limes
• 2 tablespoons water
• 2 tablespoons olive oil