Chili Dog Wraps

5 ingredients
9 steps

Ingredients

  • 10 corn tortillas
  • 10 hot dogs
  • 1 (15 ounce) can chili
  • 2 cups salsa
  • 1 cup shredded cheddar cheese or 1 cup monterey jack cheese

Directions

  1. 1
    Heat oven to 350 degrees F.
  2. 2
    Grease rectangular baking dish, 13x9x2 inches.
  3. 3
    Soften tortillas as directed on package.
  4. 4
    Place 1 hot dog and 3 T chili on each tortilla.
  5. 5
    Roll up tortillas; place seam side down in baking dish.
  6. 6
    Spoon salsa over tortillas.
  7. 7
    Cover and bake 20 minutes.
  8. 8
    Sprinkle with cheese.
  9. 9
    Bake uncovered about 5 minutes longer until cheese is melted.

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